An edition of The Mystery Writers of America Cookbook: Wickedly Good Meals and Desserts to Die For
(2015)
The Mystery Writers of America Cookbook
Wickedly Good Meals and Desserts to Die For
by Mystery Writers of America, Kate White, Harlan Coben, Gillian Flynn, Mary Higgins Clark, Brad Meltzer, Angela Zeman, and Nelson DeMille
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Hard-boiled breakfasts, thrilling entrées, cozy desserts, and more--this illustrated cookbook features more than 100 recipes from legendary mystery authors. Whether you're planning a sinister dinner party or whipping up some comfort food perfect for a day of writing, you'll find plenty to savor in this cunning collection. Full-color photography is featured throughout, along with mischievous sidebars revealing the links between food and foul play. Contributors include Lee Child, Mary Higgins Clark, Harlan Coben, Nelson DeMille, Gillian Flynn, Sue Grafton, Charlaine Harris, James Patterson, Louise Penny, Scott Turow, and many more.
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Previews available in: English
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The Mystery Writers of America Cookbook: Wickedly Good Meals and Desserts to Die For
2015, Quirk Books
Hardcover
in English
1594747571 9781594747571
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Book Details
Table of Contents
Introduction
Breakfast
Appetizers
Soups and salads
Entrées
Side dishes
Desserts
Cocktails.
Edition Notes
Includes index.
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